Don’t just buy white potatoes! Farmer’s markets are the best places where you will find different colored potatoes of all shapes and sizes. I also added a sweet potato to add more color.
From plain white ones (always delicious) to purple, red, black, orange etc… Cut them into your favorite shapes and toss them with your favorite spices. Line a pan with parchment paper and line them up side by side. Place them in a preheated 400* oven for about 30 to 40 minutes. Turn them over and bake for another 10 minutes or until crisp and brown.
un poco di tutto 